Pour Over
If you are a single cup a day coffee drinker, consider using a pour over device like a Hario v60 or Chemex. These [...]
Drip Coffee Makers
The old axiom “you get what you pay for” certainly applies to drip coffee makers. Although we can be persuaded by “fancy” in [...]
Brewing Coffee
Brewing coffee starts only after you complete many other steps in the process. You have sourced great coffee; ground it properly for our [...]
Grind Size
Grind Size Matters ! If there is one thing to remember when making coffee - grind size is one of the top three [...]
Choosing Coffee
Specialty coffee is naturally sweet. Remember, coffee is a fruit, it should be naturally sweet as it was picked when ripe. If you [...]
Roast Levels
For the meat eaters out there, the analogy may be as simple as equating roast levels to cooking a steak. If you cook [...]
Specialty Coffee
Specialty coffee is always grown at high elevations (3-7 thousand feet above sea level) where the coffee grows much slower due to lower [...]
Making Better Coffee
Who taught you the art of making coffee? Mom, dad, girlfriend, boyfriend, grandparent, or someone else? Who taught them? How can something so [...]